The Court of Two Sisters’ Buffet Brunch boasts is a sumptuous display of hot and cold dishes. They use only the freshest ingredients so the buffet’s selections change according to season and time of day.
In the morning, a typical selection of hot dishes includes made-to-order omelets, eggs Benedict, sausage and bacon, grits and grilles, and shrimp and veggie pastas with a creamy alfredo sauce. The afternoon’s sampling includes Creole jambalaya, turtle soup, crawfish Louise, duck a l’Orange, and shrimp etouffee.
Additionally, one complimentary glass of house wine, champagne or mimosa is included.